Poppy Seed Bread

16 ingredients
8 steps

Ingredients

  • 3 eggs
  • 1 12 cups vegetable oil
  • 2 14 cups sugar
  • 3 cups flour
  • 1 12 teaspoons salt
  • 1 12 teaspoons baking powder
  • 1 12 cups milk
  • 1 12 teaspoons almond extract
  • 1 12 teaspoons butter flavor extract
  • 1 12 teaspoons vanilla
  • 1 12 tablespoons poppy seeds
  • 14 cup frozen orange juice concentrate
  • 34 cup powdered sugar
  • 12 teaspoon butter flavor extract
  • 12 teaspoon almond extract
  • 12 teaspoon vanilla

Directions

  1. 1
    Beat together eggs, oil and sugar.
  2. 2
    in another bowl, sift together flour, salt and baking powder.
  3. 3
    add dry ingredients alternating with milk, to egg mixture.
  4. 4
    Stir in extracts, vanilla and poppyseeds.
  5. 5
    Pour into 2 or 3 greased and floured loaf pans.
  6. 6
    Bake at 350 for 40 to 50 minutes.
  7. 7
    Cool slightly and turn out on cooling rack.
  8. 8
    Beat the glaze ingredients together and pour over warm loaf.

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