Poppy Seed Paste

3 ingredients
3 steps

Ingredients

  • 1/3 cup white poppy seeds, soaked for at least 2 hours in warm water
  • 2 or 3 green chilies
  • 1/2 teaspoon salt

Directions

  1. 1
    Place all the ingredients and 1/4 cup warm water in a blender and blend till smooth.
  2. 2
    To get the right consistency, you will need to pulse the mixture a few times and then blend it smoothly for 5 minutes.
  3. 3
    Save and store in the refrigerator for a few days (but it will turn slightly darker due to oxidation).

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