Pork Chops Continental

8 ingredients
2 steps

Ingredients

  • 6 thick pork chops
  • salt and pepper
  • 1/2 tsp. paprika
  • 2 Tbsp. chopped onion
  • 1 qt. sauerkraut, do not drain
  • 1 c. hot water
  • 1 c. sour cream (thick)
  • 1 c. buttered dry bread crumbs

Directions

  1. 1
    Brown chops in their own fat in heavy skillet over medium heat.
  2. 2
    Season.

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