Pork Fried Rice

9 ingredients
6 steps

Ingredients

  • 2 c. cooked rice
  • 1 lb. bacon
  • 1 lb. pork chops
  • 1 lb. sausage
  • 6 eggs
  • 1 large bell pepper, chopped
  • 2 stalks celery, chopped
  • 1/2 c. Kikkoman soy sauce
  • 3 hot peppers, chopped (optional)

Directions

  1. 1
    Cook bacon, pork chops and sausage. Crumble up bacon and sausage and cut pork chops in small pieces.
  2. 2
    Save 2 tablespoons grease from sausage and scramble 6 eggs; put aside.
  3. 3
    Saute bell pepper and celery.
  4. 4
    Put all ingredients together in large skillet and heat.
  5. 5
    Add soy sauce.
  6. 6
    Hot peppers are optional.

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