Pot De Chocolat
4 ingredients
1 steps
Ingredients
- 1 cup Semisweet Chocolate Chips
- 1-1/4 cup Light Cream Scalded
- 2 whole Egg Yolks
- 3 Tablespoons Brandy Or Rum
Directions
-
1Put all ingredients into a blender, turn on high and blend until the racket stops. Pour into small dainty cups. Chill at least 3 hours.
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