Pot Roast

7 ingredients
5 steps

Ingredients

  • 2 Tbsp. bacon grease
  • 3 to 4 lb. piece of beef
  • 6 carrots
  • 8 medium potatoes
  • 1 large onion, chopped fine
  • 6 to 8 small cooking onions
  • salt and pepper to taste

Directions

  1. 1
    Brown beef in bacon grease on both sides.
  2. 2
    Add enough water to cover beef.
  3. 3
    Add chopped onion.
  4. 4
    Cover pan and cook for approximately 2 hours.
  5. 5
    Add carrots, onions and potatoes under beef and cook until tender.

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