Potato Bake

Name: Potato Bake
Ingredients: instant mashed potatoes (for 6 servings); 1 (3 oz.) pkg. cream cheese, whipped; 1 egg, beaten; 2 Tbsp. finely chopped green onion; 1 Tbsp. finely snipped parsley; 1 Tbsp. butter; paprika

7 ingredients

4 steps

Ingredients

instant mashed potatoes (for 6 servings)
1 (3 oz.) pkg. cream cheese, whipped
1 egg, beaten
2 Tbsp. finely chopped green onion
1 Tbsp. finely snipped parsley
1 Tbsp. butter
paprika

Directions

1

Grease 1-quart casserole.
2

Prepare the instant mashed potatoes, using package directions, except omit butter.
3

Fold in cream cheese. Stir in egg, onion and parsley. Blend well and transfer to well-greased 1-quart baking dish. Dot with butter and sprinkle with paprika.
4

Bake at 400° for 30 minutes.