Potato Candy

Directions

1. 1
   In a bowl, take 2 tablespoons cold mashed potatoes and add powdered sugar, slowly stirring, until it stiffens like pie dough. It will be real thin and watery at first.
2. 2
   Roll it out like thin pie dough and spread peanut butter on it.
3. 3
   Roll it up like a jelly roll.
4. 4
   Cut it into small pieces.
5. 5
   Keep it layered with wax paper in refrigerator.
6. 6
   It's very good and real sweet.