Potato Candy

4 ingredients
8 steps

Ingredients

  • 1 small Irish potato, boiled
  • Hershey's semi-sweet chocolate bar (melt 4 parts chocolate to 1 part paraffin wax in double boiler)
  • 1 c. pecan halves (place on top of candy)
  • 1 box 10x powdered sugar

Directions

  1. 1
    Drain water
  2. 2
    from boiled potato.
  3. 3
    Mash potato in sugar. (If you
  4. 4
    use different flavors, pinch off bits.) Roll dough in long fingers.
  5. 5
    Cut
  6. 6
    in
  7. 7
    1-inch pieces and dip in melted chocolate. Place on waxed paper.
  8. 8
    Pecans are optional.

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