Potato Candy
4 ingredients
6 steps
Ingredients
- 2 small potatoes, baked
- 2 lb. confectioners sugar
- 1 tsp. vanilla
- peanut butter (crunchy or smooth)
Directions
-
1Peel potatoes; mash in a large mixing bowl.
-
2Add vanilla and enough sugar to make the consistency of dough.
-
3Roll out on wax paper.
-
4Spread generously with peanut butter.
-
5Roll into a log. Chill for several hours.
-
6Slice and store in refrigerator or freezer.
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