Potato Casserole

9 ingredients
8 steps

Ingredients

  • 4 large potatoes
  • 1/2 tsp. salt
  • 2 Tbsp. butter
  • 1 (6 oz.) cream cheese
  • 2/3 c. sour cream
  • 1/4 c. milk
  • 1/2 tsp. salt
  • 1 Tbsp. butter
  • 1/2 tsp. paprika

Directions

  1. 1
    Cook potatoes in skins with salt.
  2. 2
    Peel.
  3. 3
    Add 2 tablespoons butter and next 4 ingredients.
  4. 4
    Mix with a mixer just like mashed potatoes.
  5. 5
    Spoon mixture into 2-quart greased pan.
  6. 6
    Brush with 1 tablespoon melted butter and sprinkle with paprika.
  7. 7
    Bake at 350° for 30 minutes.
  8. 8
    Can be made ahead and refrigerated, then cooked.

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