Potato Casserole
8 ingredients
3 steps
Ingredients
- 2 (12 oz.) pkg. frozen hash browns
- 1 can cream of celery soup
- 2 c. grated American cheese
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 (8 oz.) sour cream
- 1/2 c. melted butter
- 1 bag plain potato chips
Directions
-
1Mix everything (except potato chips) together.
-
2Put in baking dish and cover with crushed potato chips.
-
3Bake for 1 hour at 350°.
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