Potato Casserole

Name: Potato Casserole
Ingredients: 6 medium potatoes (may use frozen hash browns cooked slightly); 1 stick butter; 2 c. sour cream; 1 c. milk; 2 c. sharp cheese, grated; chopped chives or green onions; salt; pepper; lemon pepper

9 ingredients

5 steps

Ingredients

6 medium potatoes (may use frozen hash browns cooked slightly)
1 stick butter
2 c. sour cream
1 c. milk
2 c. sharp cheese, grated
chopped chives or green onions
salt
pepper
lemon pepper

Directions

1

Boil potatoes in their skins. Chill.
2

Heat butter, sour cream and milk. Grate potatoes. Add cheese and chopped chives or green onions.
3

Add salt, pepper and lemon pepper to taste.
4

Mix together. Bake at 350° for 45 minutes.
5

Serves 8.