Potato Casserole

5 ingredients
2 steps

Ingredients

  • 1 pkg. Ore-Ida hash browns, thawed and drained well
  • 1 can cream of celery soup
  • 1 stick butter, softened
  • 1 (16 oz.) container sour cream
  • 1 pkg. (8 to 10 oz.) shredded Cheddar cheese

Directions

  1. 1
    Mix all ingredients and spread into buttered 2-quart casserole dish.
  2. 2
    Bake at 350° for 1 to 1 1/2 hours, uncovered, or until slightly bubbly.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Celery

Celery

Ocean Mist

A NOVA 1
4 Ore Senza Fame Bio

4 Ore Senza Fame Bio

Rilevo

C

Shredded hash browns

NOVA 4

Southern style hash browns

NOVA 4

Whataburger, 4 Hash Brown Sticks

Whataburger

E
Country Style Shredded Hash Browns

Country Style Shredded Hash Browns

Kroger

B NOVA 4

Ore-Ida, Shredded Potatoes Golden Patties

ORE-IDA

NOVA 4

Ore Ida Zesty Straight

Ore Ida

NOVA 4

Ore-Ida, Homestyle Potato Wedges, Olive Oil And Sea Salt, Olive Oil And Sea Salt

ORE-IDA

NOVA 4

More Recipes to Try

Weight Watchers Cashew Chicken

13 ingredients

Paella On Spaghetti Squash

19 ingredients

Sweet Chili-Glazed Tofu With Bok Choy

8 ingredients

Cold Veggie Pizza

12 ingredients

Endive And Apple Salad

8 ingredients

Brownie Crunch

5 ingredients

Spinach, Bacon & Mushroom Salad

12 ingredients

Oatcakes

5 ingredients

My Version Of 3 Minute(Top Of Stove) Bay Scallops

5 ingredients

Raspberry Rhubarb Pie

9 ingredients

America'S Favorite Pork Chops

3 ingredients

Tasty Scalloped Potatoes And Onions

9 ingredients