Potato Casserole
9 ingredients
1 steps
Ingredients
- 2 lb. frozen hash browns, thawed
- 1 can (10 3/4 oz.) cream of chicken soup
- 1 pt. sour cream
- 2 c. cubed Velveeta Cheese
- 2 Tbsp. onion, minced
- Red and green pepper, minced (optional)
- Salt and pepper to taste
- 2 c. cornflakes, crushed
- 1 cube margarine or butter, melted
Directions
-
1Preheat oven to 350 degrees.
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