Potato Hash
8 ingredients
9 steps
Ingredients
- 1 tablespoon olive oil
- 2 russet potatoes
- 1 tablespoon garlic salt
- 12 tablespoon onion salt
- 1 teaspoon ground pepper
- 1 teaspoon salt
- 14 cup milk
- 1 tablespoon butter
Directions
-
1Heat medium skillet to medium high heat and add olive oil.
-
2Peel and cut the potatoes into 1/2 inch thick and wide cubes.
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3Add potatoes to skillet.
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4Sprinkle garlic salt, onion salt, pepper, and salt over potatoes and stir.
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5Let cook for 4-6 minutes.
-
6Reduce heat to low and add milk and butter.
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7Stir and simmer on low heat for 2-4 minutes or until tender.
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8Enjoy!
-
9:).
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