Potato Pakora

12 ingredients
2 steps

Ingredients

  • potato sliced rings as desired.
  • 1 cup besan
  • salt to taste
  • 1/4 teaspoon baking soda
  • chilli cutter 1 teaspoon
  • cumin seed whole 1/2 teaspoon
  • black pepper powder 1/4 teaspoon
  • 1/4 teaspoon ajwain
  • 1/2 teaspoon methi
  • 1/2 teaspoon coriander powder
  • 1/4 teaspoon haldi
  • oil for frying

Directions

  1. 1
    Mix spices with besan then add 1/3-3/4 cup water and mix well to make a bater.
  2. 2
    Heat oil in a Karahi, dip potato slices in besan bater and fry till golden and tender.

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