Potato Salad

Name: Potato Salad
Ingredients: 4 large potatoes; 2 c. mayonnaise; 2 c. sandwich spread; 1 Tbsp. mustard; 5 boiled eggs; 2 sticks celery; 3 sticks green onion; 1 Tbsp. sugar; 1 tsp. onion salt; 1 tsp. garlic salt; 1 tsp. seasoned salt

11 ingredients

7 steps

Ingredients

4 large potatoes
2 c. mayonnaise
2 c. sandwich spread
1 Tbsp. mustard
5 boiled eggs
2 sticks celery
3 sticks green onion
1 Tbsp. sugar
1 tsp. onion salt
1 tsp. garlic salt
1 tsp. seasoned salt

Directions

1

Boil potatoes in skins for about 1 1/2 hours or until done. Peel potatoes when cooled off into a large bowl.
2

Chop celery, onions and eggs into the bowl of peeled potatoes.
3

Add mayonnaise, mustard and sandwich spread.
4

Mix together.
5

Add pepper, Lawry's seasoned salt, sugar, onion salt and garlic salt and mix.
6

Make it thick and not too soft.
7

Taste and add more of the seasonings if needed.