Potato Soup 2

5 ingredients
4 steps

Ingredients

  • 1 lb. bacon
  • 4 to 5 potatoes
  • 1 can milk
  • 1 can corn
  • 1 Tbsp. butter

Directions

  1. 1
    Cook potatoes; cool, then peel.
  2. 2
    Brown bacon until crisp; drain grease.
  3. 3
    Slightly smash potatoes.
  4. 4
    Add corn after drained. Add canned milk until soupy, then add butter.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Sliced Potatoes

Basic American Foods

E NOVA 4

More Recipes to Try

Baked Carrots

7 ingredients

Banana Split Cake

9 ingredients

Bonbons

7 ingredients

Frozen Punch

6 ingredients

Molasses Crinkles

9 ingredients

English Toffee

6 ingredients

Bread And Butter Pickles

5 ingredients

Broccoli Casserole

5 ingredients

Easy Chicken Pot Pie

4 ingredients

Squash Casserole(Serves 4 To 6)

5 ingredients

Shrimp - Crab

9 ingredients

Low Calorie Cabbage Stew

10 ingredients