Potato Soup

9 ingredients
1 steps

Ingredients

  • 8 med. potatoes, cubed
  • 1 onion, diced
  • 1 carrot, diced
  • 1- 8 oz. pkg. cream cheese
  • 1 can condensed cream of mushroom soup
  • 1 can condensed cream of celery soup
  • 2 c. milk
  • Salt, Pepper, and Garlic Powder to taste
  • Optional: shredded cheddar cheese, chopped green onion tops, bacon bits

Directions

  1. 1
    Cook potatoes and onions until tender. Stir in cream cheese until melted. Add soups, milk, salt, pepper, and garlic powder. Stir until smooth and thoroughly heated. Garnish and serve.

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