Potatoes

10 ingredients
1 steps

Ingredients

  • 2 lb. frozen hash browns
  • 1 can cream of celery soup
  • 1 c. sour cream
  • 1 stick margarine, melted
  • 1 can Cheddar cheese soup
  • 1/4 c. chopped onions
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 c. cornflakes
  • 1/2 stick butter

Directions

  1. 1
    Mix ingredients thoroughly with potatoes and pour in 9 x 13-inch dish.

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