Chess Pie

6 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. cream or Pet milk
  • 1/4 c. margarine
  • 1 Tbsp. cornmeal
  • 1 tsp. vanilla
  • 2 eggs

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add beaten eggs.
  3. 3
    Beat until smooth. Add cornmeal to cream.
  4. 4
    Add to first mixture.
  5. 5
    Add flavoring. Stir until smooth. Pour into unbaked pie shell.
  6. 6
    Bake at 350° to 375° until pie is set and crust is brown.

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