Potatoes Elizabeth
8 ingredients
1 steps
Ingredients
- 2 cups sour cream
- 1 can cream of chicken soup
- 2 teaspoons salt
- 2 lbs frozen hash brown potatoes, thawed and drained
- 1/2 cup onion, chopped
- 2 cups cheese, shredded
- 2 cups crushed corn flakes (dry breakfast cereal)
- 1/2 cup melted butter or 1/2 cup margarine
Directions
-
1["Mix sour cream, soup, salt, potatoes, onion and cheese well.", "Pour mixture into a greased 9\" x 13\"" baking dish.""
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