Pound Cake

9 ingredients
9 steps

Ingredients

  • 3 1/2 c. plain flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 stick margarine
  • 1/2 c. Crisco
  • 6 eggs
  • 1 c. plus 2 Tbsp. sweet milk
  • 1 tsp. vanilla
  • 2 tsp. lemon extract

Directions

  1. 1
    Sift flour, then measure.
  2. 2
    Add baking powder and salt.
  3. 3
    Sift 5 or 6 times.
  4. 4
    Cream the margarine and Crisco.
  5. 5
    Add sugar.
  6. 6
    Cream thoroughly.
  7. 7
    Add eggs, one at a time, beating after each.
  8. 8
    Add dry ingredients alternately with milk.
  9. 9
    Add flavoring and bake in a greased and floured pan for 1 hour and 25 minutes at 325°.

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