Pound Cake

6 ingredients
5 steps

Ingredients

  • 1 lb. butter
  • 6 eggs
  • 4 c. flour
  • 2 Tbsp. flavoring
  • 3 c. sugar
  • 3/4 c. milk

Directions

  1. 1
    Cream butter and sugar until fluffy.
  2. 2
    Add eggs one at a time; beat well.
  3. 3
    Add flour and milk alternately.
  4. 4
    Beat well and add flavoring.
  5. 5
    Bake at 325° in a 10-inch tube pan for 1 1/2 hours.

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