Pound Cake

Directions

1. 1
   Cream the butter, margarine and sugar well.
2. 2
   Add eggs, one at a time, and mix well.
3. 3
   Add flour and milk alternately at low speed.
4. 4
   Add vanilla and mace.
5. 5
   Pour in Bundt tube pan.
6. 6
   Cook in a 325° oven for 1 hour and 20 minutes or until done.
7. 7
   Remove from oven and let stand for 5 minutes before removing from pan. Serves 20 to 22.
8. 8
   Pretty and good.