Power Flapjacks

6 ingredients
1 steps

Ingredients

  • 125 g butter
  • 150 g soft brown sugar
  • 125 g crunchy peanut butter
  • 75 g honey
  • 200 g porridge oats (not jumbo oats)
  • 150 g dried fruit, pine nuts, almonds, etc (mixed)

Directions

  1. 1
    Line a 20cm square tin. Put butter, sugar, peanut butter and honey into a large pan on a very low heat till melted. Stir in oats, dried fruit, nuts and seeds. Put in tin. Sprinkle a few nuts on top. Bake at 160 degrees Celsius for approx 30 minutes. Let cool. Cut into squares.

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