Praline Prancers

Directions

1. 1
   Rim the martini glasses (optional): combine equal parts Frangelico and amaretto; dip edges of 4 martini glasses in the combined liqueurs; rim them with brown sugar.
2. 2
   The drink: combine 6 ounces Frangelico and 6 ounces amaretto, 2 tablespoons brown sugar and 2 tablespoons butter in a small saucepan over medium heat.
3. 3
   Stir until the butter has melted and the sugar has dissolved.
4. 4
   Continue heating until the mixture is warm but not hot.
5. 5
   Remove from heat, pour into rimmed martini glasses, and serve.