Pretzel Salad

8 ingredients
6 steps

Ingredients

  • 1 2/3 c. small unsalted pretzels
  • 3/4 c. butter
  • 3 Tbsp. plus 1 c. sugar
  • 1 pkg. (large) strawberry gelatin
  • 2 c. boiling water
  • 1 pt. strawberries, frozen
  • 1 (8 oz.) pkg. cream cheese
  • 8 oz. frozen topping, thawed

Directions

  1. 1
    Break pretzels into pieces.
  2. 2
    Cream butter and 3/4 cup sugar together.
  3. 3
    Pour over pretzels and mix.
  4. 4
    Press into a 13 x 9-inch baking dish.
  5. 5
    Bake 10 minutes at 350°.
  6. 6
    Cool.

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