Pretzels
6 ingredients
6 steps
Ingredients
- 1 1/2 c. warm water
- 1 envelope yeast
- 1 Tbsp. sugar
- 1 tsp. salt
- 4 c. flour
- 1 egg
Directions
-
1Mix water, yeast and sugar together.
-
2Set aside 5 minutes. Mix flour and salt together.
-
3Add to yeast mixture.
-
4In a separate bowl, beat egg and set aside.
-
5Shape pretzels.
-
6Brush with egg. Bake at 425° until brown.
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