Pretzels

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. warm water
  • 1 envelope yeast
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 4 c. flour
  • 1 egg

Directions

  1. 1
    Mix water, yeast and sugar together.
  2. 2
    Set aside 5 minutes. Mix flour and salt together.
  3. 3
    Add to yeast mixture.
  4. 4
    In a separate bowl, beat egg and set aside.
  5. 5
    Shape pretzels.
  6. 6
    Brush with egg. Bake at 425° until brown.

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