Prune Cake
12 ingredients
5 steps
Ingredients
- 3 eggs
- 2 c. Wesson oil
- 2 c. sugar
- 2 c. flour (Swan's Down cake flour)
- 1 c. buttermilk
- 1 c. prunes
- 1 c. pecans
- 1/2 tsp. baking soda
- 1 tsp. nutmeg
- 1 tsp. allspice
- 1 tsp. cinnamon
- 1 tsp. vanilla
Directions
-
1Mix milk and soda and set aside.
-
2Cream sugar and oil together.
-
3Add the beaten eggs to sugar and oil.
-
4Mix all dry ingredients together.
-
5Stir everything together, then fold in prunes and pecans. Bake in layer pans at 350° for 1 hour. Ice with your favorite white icing.
Products Matching These Ingredients
Mct Oil Powder
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D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
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Almond flour organic blanched
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Quaker Maple And Brown Sugar Instant oatmeal
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Teriyaki butter and sugar snap peas seafood
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Bush’s Brown Sugar Hickory Baked Beans
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Dried egg product whole eggs
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Organic grade a large brown eggs
Roundy's Organics
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6 British Large Eggs
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wesson corn oil
Wesson
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Aceite wesson
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