Prune Cake

9 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 3 eggs
  • 1 tsp. soda
  • 1 c. buttermilk
  • 1 c. oil
  • 1 tsp. cinnamon
  • 1 1/2 c. cooked prunes
  • 1/2 c. chopped nuts

Directions

  1. 1
    Mix flour and sugar.
  2. 2
    Add beaten eggs and oil.
  3. 3
    Mix soda with buttermilk and add to flour mixture.
  4. 4
    Stir in cinnamon and prunes (cook prunes that have been cut up; do not leave too much juice in the prunes).
  5. 5
    Mix in nuts and pour into a 9 x 13-inch greased pan. Bake at 350° for 30 to 40 minutes.

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