Prune Cake

9 ingredients
11 steps

Ingredients

  • 3/4 c. salad oil
  • 1 1/2 c. sugar
  • 3 eggs
  • 2 c. all-purpose flour
  • 1 tsp. each: salt, soda, cinnamon and nutmeg
  • 1 c. buttermilk
  • 1 c. cooked prunes, pitted and mashed
  • 1 c. black walnuts or pecans, chopped
  • 1 tsp. vanilla

Directions

  1. 1
    Mix flour, sugar, salt, cinnamon and nutmeg in bowl.
  2. 2
    Dissolve soda in mashed prunes.
  3. 3
    In another bowl, beat eggs.
  4. 4
    Add oil, buttermilk and prunes.
  5. 5
    Gradually add dry ingredients.
  6. 6
    Add vanilla.
  7. 7
    Fold in nuts.
  8. 8
    Bake in 9 x 13-inch pan.
  9. 9
    Bake at 350° until done, about 30 minutes.
  10. 10
    Cut in squares while hot.
  11. 11
    Pour hot sauce over squares.

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