Russian Tea

5 ingredients
4 steps

Ingredients

  • 1 lb. 2 oz. jar Tang
  • 1 c. instant tea
  • 1 tsp. cloves
  • 2 tsp. cinnamon
  • 2 pkg. (large) lemonade mix

Directions

  1. 1
    Use desired amount of cold water (hot, if you're in a hurry!) from faucet in sink.
  2. 2
    Place in pan or tea kettle and turn on high heat.
  3. 3
    Watch carefully so it does not burn.
  4. 4
    When it bubbles, remove from heat; it is done.

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