Russian Tea
5 ingredients
4 steps
Ingredients
- 1 lb. 2 oz. jar Tang
- 1 c. instant tea
- 1 tsp. cloves
- 2 tsp. cinnamon
- 2 pkg. (large) lemonade mix
Directions
-
1Use desired amount of cold water (hot, if you're in a hurry!) from faucet in sink.
-
2Place in pan or tea kettle and turn on high heat.
-
3Watch carefully so it does not burn.
-
4When it bubbles, remove from heat; it is done.
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