Pull Taffy

3 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 Tbsp. white vinegar
  • 1 c. water

Directions

  1. 1
    Combine ingredients; stir until sugar is dissolved.
  2. 2
    Cook to hard crack stage or until it will spin a thread (375°).
  3. 3
    Pour out on cold buttered platter.
  4. 4
    Pull edges to center and centers out. Pull until white; cut into portions.

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