Pumpkin Bars

8 ingredients
13 steps

Ingredients

  • 1 pkg. spice cake mix
  • 1/2 c. butter or margarine
  • 3 eggs, divided
  • 1 c. canned pumpkin
  • 1/2 c. sugar
  • 1/2 tsp. grated orange rind
  • dash of salt
  • 1/2 c. chopped pecans

Directions

  1. 1
    Measure 2/3 cup dry cake mix and reserve.
  2. 2
    In bowl, microwave butter on High 1 minute.
  3. 3
    Add remaining cake mix and 1 egg.
  4. 4
    Blend well.
  5. 5
    Pat mixture into a greased 12 x 8-inch glass baking dish. Microwave on Medium-high 5 minutes.
  6. 6
    Rotate dish a half turn after 2 1/2 minutes.
  7. 7
    Combine reserved cake mix, pumpkin, sugar, 2 eggs, orange rind and salt; beat well.
  8. 8
    Pour cake batter over first layer.
  9. 9
    Sprinkle batter with pecans.
  10. 10
    Microwave at Medium-high for 4 minutes.
  11. 11
    Cover with wax paper.
  12. 12
    Cool before serving.
  13. 13
    Cut into squares.

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