Pumpkin Bread(4 Cans)

10 ingredients
6 steps

Ingredients

  • 3 1/2 c. plain flour
  • 3 c. sugar
  • 4 eggs
  • 1 c. Wesson oil
  • 2 tsp. soda
  • 1 1/2 tsp. salt
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon
  • 2/3 c. water
  • 2 c. pumpkin

Directions

  1. 1
    Grease and flour 4 (1 pound) cans (coffee cans).
  2. 2
    Fill about half full.
  3. 3
    Bake at 350° for 1 hour.
  4. 4
    Make at least 1 day before using, add nuts and raisins if desired.
  5. 5
    This can be cooked in bread loaf pans.
  6. 6
    (I add 1 cup raisins and 1 cup nuts.)

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