Pumpkin Bread

11 ingredients
6 steps

Ingredients

  • 3 1/2 c. flour
  • 3 c. sugar
  • 1 c. Wesson oil
  • 2/3 c. water
  • 2 tsp. soda
  • dash of salt
  • 1 c. chopped nuts
  • 2 c. pumpkin
  • 4 eggs, beaten
  • 1 tsp. nutmeg
  • 1 1/2 tsp. cinnamon

Directions

  1. 1
    Mix together with mixer.
  2. 2
    Bake in three greased and floured (I use Pam, no flour) coffee cans at 350° for 1 hour.
  3. 3
    Let cool in cans for 10 minutes.
  4. 4
    Turn out on rack to cool completely.
  5. 5
    Return to can; trim top.
  6. 6
    Put on lid for storage or freezing.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
wesson corn oil

wesson corn oil

Wesson

C NOVA 2
Aceite wesson

Aceite wesson

Quiroga, wesson

B

More Recipes to Try

Creme Filling For Doughnuts

5 ingredients

Salmon Salad Or Sandwiches

9 ingredients

Tex-Mex Dip

11 ingredients

Diced Apple Dessert Cake

10 ingredients

Bean Curd Hot Sweet And Sour Soup

13 ingredients

Wendy'S Pimento Cheese

7 ingredients

Caramel Pie

10 ingredients

Cornbread Salad

8 ingredients

Chocolate Glossy Cake

9 ingredients

Sour Cream Pound Cake

8 ingredients

Stuffed Crab Casserole

11 ingredients

Easy Chocolate Chip Cookies

7 ingredients