Pumpkin Bread
14 ingredients
7 steps
Ingredients
- 1 3/4 c. flour
- 3/4 tsp. soda
- 1 tsp. baking powder
- 3/4 tsp. salt
- 1/4 tsp. cloves
- 1/4 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1 1/2 c. sugar
- 1 tsp. vanilla
- 2 eggs
- 1/2 c. nuts
- 1/2 c. cooking oil
- 1/2 c. water
- 1 c. pumpkin
Directions
-
1Mix sugar, oil and water.
-
2Beat in eggs; add pumpkin.
-
3Sift dry ingredients twice.
-
4Add 1/2 to batter, then add rest with nuts and the vanilla.
-
5Grease four Number 303 cans with shortening; sprinkle with flour.
-
6Fill cans 1/2 full; bake for 1 hour at 300°, or until done.
-
7Remove from cans in 10 minutes.
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