Pumpkin Cake

12 ingredients
7 steps

Ingredients

  • 2 sticks butter, melted, cooled
  • 1 large can pumpkin
  • 1 large can evaporated milk
  • 3 eggs
  • 1 1/2 c. sugar or less
  • 1/2 tsp. salt
  • 2 Tbsp. cinnamon
  • 1/4 tsp. ground cloves
  • 1/4 tsp. ginger
  • 1/2 tsp. nutmeg
  • 1 box yellow cake mix
  • 1/2 c. chopped nuts

Directions

  1. 1
    Mix together pumpkin, evaporated milk, eggs, sugar, salt, cinnamon, cloves, ginger, and nutmeg.
  2. 2
    Pour pumpkin mixture in buttered 9 x 13-inch pan.
  3. 3
    Sprinkle one box of yellow cake mix over pumpkin mixture.
  4. 4
    Gently pat cake mix.
  5. 5
    Sprinkle with chopped nuts.
  6. 6
    Drizzle butter evenly on top.
  7. 7
    Bake at 350° for 50 minutes.

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