Pumpkin Cake

Directions

1. 1
   Set aside 1 cup of dry cake mix.
2. 2
   Beat 1 egg.
3. 3
   Add 1/2 cup melted butter.
4. 4
   Mix into rest of dry cake mix.
5. 5
   Press into bottom of greased and floured 9 x 13-inch pan.
6. 6
   In another bowl, beat 3 eggs.
7. 7
   Add milk, 3/4 cup sugar, 1 teaspoon cinnamon and pumpkin pie filling.
8. 8
   Mix together and pour over cake.
9. 9
   Mix 1/4 cup sugar, 1 teaspoon cinnamon, 2 tablespoons melted butter and nuts with 1 cup of dry cake mix.
10. 10
    Sprinkle over filling.
11. 11
    Bake 10 minutes at 400°. Reduce heat to 350° and bake 35 minutes.
12. 12
    Insert knife to test doneness.