Pumpkin Cake Roll

12 ingredients
10 steps

Ingredients

  • 3 eggs, 1 c. sugar
  • 2/3 c pumpkin
  • 1 t. lemon juice
  • 3/4 c. flour
  • 2t. cinnamon
  • 2 t. ginger
  • 1/2 t. salt
  • Filling:
  • 1 c. powdered sugar
  • 8 oz cream cheese
  • 4 T butter
  • 1/2 t. vanilla

Directions

  1. 1
    Beat eggs 5 min at high speed. add sugar and beat.
  2. 2
    add pumkin and lemon juice, fold in dry ingredients. add walnuts
  3. 3
    Place in 15x10 greasedand floured jelly roll pan
  4. 4
    bake 375 for 15 min
  5. 5
    turn onto a towel sprinkled with powdered sugar
  6. 6
    roll up and chill 1 hr
  7. 7
    beat filling ingredients.
  8. 8
    unroll cake and spread with filling
  9. 9
    reroll and cool
  10. 10
    slice and enjoy

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