Pumpkin Crunch Pie

8 ingredients
5 steps

Ingredients

  • 4 eggs, slightly beaten
  • 1 can pumpkin
  • 1 c. sugar
  • 1 c. Carnation milk
  • 2 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/4 tsp. cloves
  • 1/2 tsp. salt

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Sift yellow cake mix on top. Sprinkle with pecans.
  3. 3
    Drizzle 1/2 stick margarine on top.
  4. 4
    Cook in long Pyrex dish.
  5. 5
    Bake about 35 to 40 minutes at 350°.

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