Pumpkin Minestra

13 ingredients
5 steps

Ingredients

  • 2 lbs French beans
  • 2 swede
  • 2 small vegetable marrows
  • 14 lb haricot beans
  • 4 garlic cloves
  • 2 tomatoes
  • 1 lb pumpkin
  • 2 potatoes
  • parsley
  • sweet basil (plenty)
  • 6 ounces cheese
  • 1 cup oil
  • saffron

Directions

  1. 1
    chop all vegetables and boil together.
  2. 2
    when the water begins to boil add the oil.
  3. 3
    pound the garlic, parsley, basil a little of the cooked vegetables, cheese and saffron.
  4. 4
    add to the half cooked vegetables and cook until vegetables are tender, making sure not to over cook or burn.
  5. 5
    when ready serve with spaghetti and grated cheese.

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