Pumpkin Mousse
5 ingredients
3 steps
Ingredients
- 1-1/2 cup Milk
- 3-1/2 ounces, weight Vanilla Pudding Mix
- 1 cup Pumpkin Puree
- 1/2 teaspoons Cinnamon
- 1/4 teaspoons Ground Nutmeg
Directions
-
1In a medium bowl, whisk the milk and the pudding mix together. Let stand for a few minutes.
-
2Mix in the pumpkin puree and the spices until combined.
-
3Pour into dishes and refrigerate for at least 4 hours before serving, and enjoy!
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