Pumpkin Nut Bread

8 ingredients
1 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 3/4 c. water
  • 2 tsp. cinnamon
  • 1/4 tsp. cloves
  • 1 egg
  • 1/2 c. canned pumpkin
  • 3/4 tsp. nutmeg
  • 1 c. chopped walnuts

Directions

  1. 1
    Preheat oven to 375 degrees. Grease one bread loaf pan. Combine all ingredients. Stir with a spoon about 60 strokes. Stir in nuts. Pour into pan. Bake for 45-55 minutes. Use a toothpick to check for doneness. Cool for 15 minutes. Top with powdered sugar frosting thinned to a drizzle topping consistency. Let cool completely before slicing.

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