Pumpkin-Pecan Bread

12 ingredients
11 steps

Ingredients

  • 2 cups flour
  • 2 tsp. CALUMET Baking Powder
  • 1-1/2 tsp. ground cinnamon
  • 1/2 tsp. salt
  • 1/2 tsp. ground ginger
  • 1/4 tsp. ground cloves
  • 2 eggs
  • 1/4 cup milk
  • 1-1/4 cups packed brown sugar
  • 1 cup canned pumpkin
  • 1/2 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
  • 1/2 cup chopped PLANTERS Pecans

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Combine first 6 ingredients.
  3. 3
    Whisk eggs and milk in large bowl until blended.
  4. 4
    Add sugar, pumpkin and dressing; mix well.
  5. 5
    Add flour mixture; stir just until moistened.
  6. 6
    Stir in nuts.
  7. 7
    Pour into greased and floured 9x5-inch loaf pan.
  8. 8
    Bake 55 min.
  9. 9
    to 1 hour or until toothpick inserted in center comes out clean.
  10. 10
    Cool bread in pan 10 min.
  11. 11
    Remove from pan to wire rack; cool completely.

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