Pumpkin Pie
9 ingredients
2 steps
Ingredients
- 1 pie crust
- 2 eggs, lightly beaten
- 3/4 c. granulated sugar
- 16 oz. or 1 can cooked pumpkin
- 1/2 tsp. salt
- 1 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1 tsp. ground cloves
- 1 can Eagle Brand evaporated milk
Directions
-
1Mix all ingredients and pour into pie crust; bake in preheated oven at 450° for 15 minutes.
-
2Reduce heat to 350° and bake 45 minutes longer.
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