Pumpkin Pudding Cake

10 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 can evaporated milk
  • 1 c. sugar
  • 1 large can pumpkin
  • 1 tsp. vanilla
  • 1/2 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 yellow or white cake mix
  • 1 cube melted margarine
  • 1/2 c. chopped nuts

Directions

  1. 1
    Mix eggs, milk, sugar, pumpkin, vanilla, cinnamon and salt. Pour into lightly oiled 9 x 13-inch pan.
  2. 2
    Sprinkle 1 yellow or white cake mix over the pumpkin mixture.
  3. 3
    Drizzle 1 cube melted margarine over cake mix.
  4. 4
    Top with 1/2 cup nuts.
  5. 5
    Bake at 350° for 1 hour.

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