Pumpkin Roll Cake
10 ingredients
3 steps
Ingredients
- 3/4 c. flour
- 1 tsp. baking powder
- 2 tsp. cinnamon
- 1 tsp. ginger
- 1/2 tsp. nutmeg
- sprinkle of salt
- 3 whole eggs
- 2/3 c. pumpkin (cooked or canned)
- 1 tsp. lemon juice
- 1 c. walnuts (top)
Directions
-
1Mix all ingredients except nuts and bake in jelly roll pan at 375° for 15 minutes.
-
2Roll cake up in towel sprinkled with powdered sugar.
-
3Let cool and add filling.
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